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  • Home
  • Dinner Menu
  • Printable Menu
  • Catering Menu
  • Contact Us
  • Location
Smoke Free
Restaurant

HOURS:
Mon-Thurs 11am-10pm
Fri-Sat 11am-11pm
Sun 11:30am-9:30pm

Ph: 571-379-8560
Fax: 571-379-8643


  • FULL BAR AVAILABLE
  • COLDEST BEER IN PRINCE WILLIAM COUNTY
  • HAPPY HOUR
    MON-FRI 4-7



DINNER MENU

Appetizers • Salads • Side Orders • Chicken • Seafood
Veal • Specialty Pastas • Pastas • Baked Entrées • Bambini's Menu
Sandwiches & Subs • Burgers • Wraps • Pizza • Calzones & Strombolis
Wine List • Beverages • Dolci




Mozzarella Sticks – 5.95
Six strips of mozzarella battered and fried.

 

Buffalo Wings – 6.95
Jumbo wings battered and fried to crispy
perfection. Available hot, mild or BBQ.

 

Spinach & Artichoke Dip – 6.95
A perfect blend of baby spinach, tender
artichokes and luscious cream make this
creation mind-blowing. Topped with bacon
and Parmasean Cheese.

 

Basket of Onion Rings – 3.75
Hand cut homemade beer battered onion

rings and deep-fried to perfection.
Served with Chipotle ranch dipping sauce.

 

Calamari Fritti – 7.50
Lightly battered and fried to tender perfection.
Served with lemon and house tomato sauce.

 

Layered Cheese Fries – 6.50
French fries layered with a blend of

cheese and topped with crispy bacon.
Served with Chipotle ranch dipping sauce.

 

Mozzarella Caprese – 6.95
Slices of fresh mozzarella, juicy tomatoes,
fresh basil and a drizzle of extra

virgin olive oil.

 

Basket of Chicken Fingers – 6.25
Tender strips of chicken breaded and

fried to a golden brown.

 

Mediterranean Mussels – 7.95
Black mussels, simmered ina shallot, lemon
and butter-basil sauce with a hint of vermouth. Finished with fresh tomatoes and feta cheese

 

Bruschetta – 5.25
Grilled Italian bread topped with
marinated tomatoes, and fresh basil.

 

Toasted Cheese Ravioli – 6.25

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French Fries – 2.50

Cup of Soup – 3.50

Bowl of Soup – 4.25

Steamed and Roasted Vegetables – 2.50

 



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All dinner entrées served with rolls.

Add a cup of soup or a dinner
salad for only 1.95.

 

13.95

 

Scallops alla Brandy
Sea scallops sautéed in a brown butter

sauce and finishedwith a splash of

brandy. Served over fettuccini.

 

Blackened Tuna
Our fresh tuna steak blackened to perfection andserved over rigatoni pasta, tossed with

sautéed vegetables in alfredo sauce.

 

Shrimp & Broccoli
Beautiful shrimp sautéed with broccoli

florets and tossed with penne pasta in

our homemade alfredo sauce.

 

Baked Salmon Filet (Low Fat)
Altantic salmon seasoned to perfection,
baked with baby spinach, tossed with garlic

and served over spaghetti squash.

 

Shrimp Scampi
Shrimp sautéed in a lemon-butter sauce

with sundried tomatoes and garlic and

served over fettuccini. Finished with

white wine and fresh Italian parsley.

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All dinner entrées served with rolls.

Add a cup of soup or a dinner
salad for only 1.95.

 

Greek Spaghetti – 10.95
Spaghetti tossed with feta, fresh

tomatoes, garlic and fresh basil.

Finished with extra virgin olive oil
and Romano cheese.

 

Pasta Primavera Red or Alfredo – 10.95
Fresh zucchini, yellow squash, broccoli and
mushrooms sautéed and tossed with fusilli
pasta in your choice of tomato or alfredo
sauce. Topped with fresh mozzarella.

 

Fusilli Quattro Formaggi – 10.95
Our version of adult Mac ’n’ Cheese –

Fusilli pasta tossed with melted

Gorgonzola, Parmigiano, fontina and
mascarpone in a cream-based

sauce,topped with asparagus.

 

Penne alla Vodka – 10.95
Penne pasta tossed in a luscious,

creamy pink sauce, finished with a

touch of premium vodka with a
sprinkle of Parmesan cheese.
With chicken, add 3.00.
With shrimp, add 4.00.

 

 

Fusilli Montanara – 10.95
With ground sausage, peas and portabello
mushrooms in a cream sauce.

 

Gnocchi Boscaiola – 10.79
Potato dumplings tossed in a pancetta -
portabello mushroom cream sauce.

 

Gnocchi alla Romana – 10.95
Potato dumplings tossed with sautéed

garlic, fresh tomatoes, basil, shallots

and finished with our house tomato sauce.

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All dinner entrées served with rolls. Add a cup

of soup or a dinner salad for only 1.95.

 

Build Your Own – 8.95
Choose your favorite noodles and combine

them with a sauce from the following list.

 

Noodles
Spaghetti, Fettuccini, Rigatoni, Fusilli, Penne,
Angel Hair or Whole Wheat Spaghetti.

 

Sauces
House Tomato Sauce, Alfredo,

Pesto and Mushroom Sauce
(Red or White with Creamy Alfredo).
Meat Sauce for only 1.00.
Add Meatballs or Sausage for only 1.95!

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Served with fries or pasta salad.

Add onion rings or a cup of soup for 99¢.

 

Cheesesteak Hoagie - 7.50
Lettuce, tomatoes, sautéed and raw

onions and Italian dressing.

 

Italian Hoagie - 7.50
Ham, salami, provolone, pepperoni, lettuce,
tomatoes, mayo, onions and dressing.

 

Meatball Parmesan - 7.50
Italian-style meatballs smothered in our

house sauce and topped with

Mozzarella cheese.

 

Sausage Parmesan - 7.50
Mild Italian sausage grilled and topped with

our house sauce and baked with

mozzarella cheese.

 

Ham & Cheese - 7.50
Ham, white American cheese, lettuce, tomatoes, mayo, onions and dressing.

 

Eggplant Parmesan - 7.50
Breaded, fried and topped with

sauce and mozzarella.

 

Chicken Parmesan - 7.50
Breaded and fried or grilled without breading.
Topped with sauce and mozzarella.

 

Chicken-o-Philly - 7.50
Marinated chicken breast chopped on

the grill with sautéed onions, white

American cheese, mushrooms, lettuce, tomatoes and Italian dressing.

 

Blackened Tilapia Filet - 8.95
A tilapia filet, coated with a special

blend of cajun spices, blackened to

perfection. Topped with lettuce,

tomatoes and garlic aioli.

 

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1/2 lb. Cheeseburger – 6.75
Ground chuck hand-formed into a juicy,

flavorful patty topped with lettuce, tomato,

onions, mayo and American cheese.

 

1/2 lb. Mushroom Swiss Burger – 6.95
Juicy ground chuck topped with sauteéd

mushrooms and onions, Swiss cheese,

lettuce, tomatoes and mayo.



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All our pizzas are hand-tossed

on dough made fresh daily.

 

Traditional Pizza
10": 6.95• 16": 11.25

 

Specialty Pizzas*
10": 9.95 • 16": 16.95

 

White Pizza
Garlic, olive oil, fresh basil, mozzarella

and Romano cheeses
10": 6.95 • 16": 11.75

 

Each Topping:
10": 1.25 • 16": 2.00

 

Toppings
Pepperoni • Sausage • Ham
Ground Beef • Meatballs
Bacon • Mushrooms
Fresh Tomatoes • Onions
Broccoli • Spinach • Artichokes
Sundried Tomatoes • Extra Cheese
Garlic • Feta • Pineapple
Hot Peppers • Green Peppers
Black Olives • Anchovies
Cheddar • Eggplant
Chicken (extra 1.00)

 

 

*Specialty Pizzas

The Butcher Shop
Pepperoni, sausage, ground beef, ham,
meatballs and bacon.

 

Supreme
Pepperoni, sausage, mushrooms, onions,

green peppers and olives.

 

Greek
Feta, tomatoes, garlic, pine nuts, fresh

basil and black olives.

 

BBQ Chicken
Chopped chicken, red onions, pizza sauce, mozzarella and cheddar cheese, finished

with a touch of BBQ sauce.

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Served with our homemade bread.

 

Salad Dressing:
Italian • Bleu Cheese • Ranch
Honey Mustard • Caesar

 

Garden Salad – 3.95
Lettuce, tomatoes, olives, cucumbers,

carrots and croutons.

 

Chef Salad – 7.50
Fresh iceberg lettuce topped with ham,
smoked turkey, mozzarella cheese,
hardboiled eggs, olives, tomatoes
and red onions.

 

Greek Salad – 5.95
Romaine lettuce, Kalamata olives, red onions,
pine nuts, feta cheese and pepperoncini peppers. All tossed in our vinaigrete dressing

 

Chicken Caesar – 7.50
Romaine lettuce topped with your
choice of grilled or fried chicken,
croutons, imported Parmigiano cheese
and gourmet Caesar dressing.

 

Shrimp Salad – 8.25
Shrimp tossed with Parmesan and garlic
vinaigrette, then combined with walnuts,
artichoke hearts and Roma and sundried
tomatoes. Fresh Romaine and Parmesan
make this salad a winner!

 

Apple & Gorgonzola – 7.25
Slices of tart Granny Smith apples,
imported Gorgonzola crumbles, plump
golden raisins and walnuts, all tossed with
organic mixed greens in our housemade
Balsamic vinaigrette.

 

Mediterranean Insalata – 7.50
Mixed organic greens, Kalamata olives,
marinated artichoke hearts, sundried
tomatoes, pine nuts and feta cheese,
all tossed in our housemade
balsamic vinaigrette.

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All dinner entrées served with rolls.

Add a cup of soup or a dinner
salad for only 1.95.

 

13.95

 

Marsala
Pan-roasted chicken breast with Prosciutto
di Parma, sautéed with wild mushrooms in a
marsala wine sauce. Served with a
side of penne pasta.

 

Limone
With sautéed wild mushrooms and capers
in a lemon-butter sauce. Served with a
side of penne pasta

 

Alfredo
Sautéed chicken breast with red and yellow peppers, served over penne pasta.

 

Saltinbocca
Sautéed with spinach, prosciutto
and mozzarella cheese. Served over

penne alfredo.

 

Blackened Chicken Primavera
Chicken breast seasoned and blackened.
Tossed with sautéed yellow squash, broccoli
and mushrooms and finished in our creamy
alfredo sauce. Served over penne pasta.

 

Dolce Vita
Sautéed chunks of chicken tossed with

sundried tomatoes, artichokes, capers

and asparagus in a lemon-butter

sauce over rigatoni pasta.

 

Parmigiana
Chicken breast (grilled without breading or
breaded and fried) topped with our house
tomato sauce and mozzarella cheese.
Served with a side of fettucini alfredo.
Add meatsauce for only $1.00.

 

Chicken Carbonara
Strips of chicken breast, sautéed

mushrooms and applewood smoked

bacon. All tossed with penne
pasta in a creamy alfredo sauce.

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Served with your choice of roasted

vegetables, fettuccini alfredo or tomato.

All dinner entrées served with rolls.
Add a cup of soup or a dinner

salad for only 1.95.

 

14.50

 

Veal Saltinbocca
Veal medallions topped with prosciutto,

spinach and mozzarella simmered

in a light tomato sauce.

 

Veal Gorgonzola
Veal medallions topped with asparagus

and Gorgonzola cheese in a brown

butter sauce.

 

Veal Parmigiana
Tender veal medallions breaded and

sautéed to perfection. Topped with our

signature house tomato sauce and

 

Veal Marsala
Veal medallions sautéed with wild

mushrooms in extra virgin olive oil until

tender. Finished with a splash of

Sicilian marsala wine.

 

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All dinner entrées served with rolls.

Add a cup of soup or a dinner

salad for only 1.95.

 

10.95

 

Meat Lasagna
An Italian classic! Layers of chunky meat
sauce, creamy ricotta and sheets of

pasta all baked under a blanket of

mozzarella cheese.

 

Chicken Cannelloni
Pasta tubes stuffed with chunks of

chicken, fresh spinach and freshly grated parmesan cheese. Topped with our

creamy alfredo sauce and baked

under mozzarella cheese.

 

Eggplant Parmigiana
Breaded slices of Italian eggplant fried

and baked under a layer of tomato sauce

and mozzarella cheese. Served with

a side of spaghetti.

 

Cheese Ravioli
Jumbo ravioli stuffed with ricotta cheese
and topped with our house tomato sauce
and mozzarella cheese. Add meat sauce
for only $1.00.

 

Manicotti
Pasta tubes filled with ricotta and baked under
a blanket of sauce and Mozzarella cheese.

 

House Pasta
Rigatoni noodles tossed with chunks

of meatballs and sausage. Finished

with meat sauce and baked
under a blanket of mozzarella cheese.

 

Stuffed Shells
Shell-shaped pasta stuffed with spinach and
ricotta. Baked in our creamy alfredo sauce.

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Kids’ Menu
4.95

Grilled Cheese with Fries

Macaroni & Cheese

Chicken Tenders with Fries

Spaghetti & Tomato Sauce
Meatballs or Meat Sauce - 1.00

 

Spaghetti & Meatballs

Fusilli Alfredo
Spiral pasta tossed in alfredo sauce.

 

Cheese Ravioli
Topped with tomato sauce.

 

Bambini Burger
A quarter pound of fresh ground chuck,

grilled to perfection and served on a

hamburger bun with a side of fries.

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Served with choice of fries or pasta salad.


The Caprese – 7.95
Slices of fresh mozzarella, roma tomatoes,
fresh basil and a drizzle of olive oil.

 

The Parma – 8.25
Prosciutto, fresh mozzarella, roasted
red peppers and basil mayo.

 

The Chicken – 7.95
Grilled chicken breast, fresh mozzarella,
roma tomatoes and pesto.



Served in a sundried tomato tortilla

with fries or pasta salad.

 

Southwestern Chicken – 7.50
Grilled and marinated chicken, ham, cheddar
cheese, lettuce and a spicy chipotle mayo.

 

Veggie Wrap – 7.50
Grilled eggplant, roasted portabello
mushrooms, roasted asparagus, mixed

organic greens and Italian vinaigrette.

 

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Sauce served on the side.

 

Classic Calzone – 8.00
Ham, mozzarella and ricotta cheese.

 

Spinach Calzone – 8.00
Spinach, mozzarella and
ricotta cheese.

 

New Orleans Calzone – 8.95
Chicken, Sausage, Ricotta, mozzarella

and a touch of TobascoTM to kick

it up a notch.

 

Calzone Florentine – 8.95
Chunks of chicken, spinach,
ricotta and mozzarella.

 

Simple Stromboli – 7.00
Mozzarella only. Toppings 75¢ each.

 

Meatlovers Stromboli – 8.95
Pepperoni, sausage, meatballs
and mozzarella.

 

Veggie Stromboli – 8.50
Mushrooms, artichokes, marinated

tomatoes and mozzarella.

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WHITE

J LOHR BAY MIST RIESLING
BERINGER WHITE ZINFANDEL
ROOT 1 SAUVIGNON BLAN
PLACIDO PINOT GRIGI
SARTORI PINOT GRIGIO
COLUMBIA CREST 2 VINES CHARDONNAY
WOODBRIDGE MOSCATO


RED

CONCHA Y TORO MERLOT
PLACIDO CHIANTI
RUFFINO SUPERIORE CHIANTI
COLORES DEL SOL MALBEC
SARTORI PINOT NOIR
J LOHR 7 OAKS CABERNET
RED DIAMOND SHIRAZ


 

Soft Drinks – 2.05
Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper,
Diet Dr. Pepper, Lemonade, Ginger Ale,
Rootbeer

 

Bottled Drinks & Juices – 2.05

 

San Pellegrino
Mineral Water – 2.50

 

Draft Beer
Bud Lite, Miller Lite, Yuengling,
Guinness, Dog Fish Head, Blue Moon,
Sam Adams Seasonal, Peroni.

 

Bottle Beer
Corona, Corona Light, Heineken, Budweiser, Michelob Ultra, Miller Lite

 


 

Desserts

Cannoli – 4.25

Tiramisu – 4.50

Cheesecake – 4.25

 


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9675 Liberia Avenue - Manassas, VA 20110